Pickles, Pickles, Pickles!
The weather this year has been just what the cucumbers were looking for.
Everyday there is a harvest to be had. This year we are growing
Wisconsin SMR Pickling
Boston Pickling
White Wonder
Straight 9
All varieties from MI Gardener
We are making lots and lots of fermented varieties which will have us getting our probiotics long into the winter.

We have also found some local salt to use in our ferments so our end product is truly all local now.
San Juan Island Sea Salt