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Tag: Weck

Eat It, Fermentation, Food Preservation, Vegetables

Wrapping up another season…

September 13, 2021

As another season draws to a close in the Pacific Northwest we are still getting the last of the tomatoes, peppers and cucumbers. This has been a year for the cucumbers as they seem to be never ending. The real winners this year were SMR pickling and White Wonder both from MIGardener (www.migardener.com). We have..

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